Unveiling the secrets of Cocoa
Barry Callebaut has been producing cocoa and chocolate products
for more than 150 years. We are a fully integrated company
that masters every step from the sourcing of cocoa beans
to the shelf. We are proud to serve the entire food industry,
whether it be industrial food manufacturers, professional
users of our products or retailers.
Today, we are the world's leading manufacturer of high-quality
cocoa and chocolate products. We have a global network with
about 30 state-of-the-art production sites and some 9,500
employees in 17 countries in Europe, Africa, North and Latin
America and Asia/Pacific.
We have more than 1,600 recipes. Our proven expertise, together
with our focus on innovation and R&D, enable us to cater
to the many different customer needs and to respond to the
varying consumer preferences throughout the world.
Barry Callebaut has strong traditional roots in Europe,
is headquartered in Switzerland and listed on the SWX Swiss