Unveiling the secrets of Cocoa

Barry Callebaut has been producing cocoa and chocolate products for more than 150 years. We are a fully integrated company that masters every step from the sourcing of cocoa beans to the shelf. We are proud to serve the entire food industry, whether it be industrial food manufacturers, professional users of our products or retailers.
Today, we are the world's leading manufacturer of high-quality cocoa and chocolate products. We have a global network with about 30 state-of-the-art production sites and some 9,500 employees in 17 countries in Europe, Africa, North and Latin America and Asia/Pacific.
We have more than 1,600 recipes. Our proven expertise, together with our focus on innovation and R&D, enable us to cater to the many different customer needs and to respond to the varying consumer preferences throughout the world.
Barry Callebaut has strong traditional roots in Europe, is headquartered in Switzerland and listed on the SWX Swiss Exchange.